Char- grilled chicken delicately cooked in rich hot hot sauce the traditional way with a Touch of lemon& green chilies.

Boneless Chicken Pieces delicately spiced. A Rich and creamy treat for all occasions.

Delicious Breast of chicken stuffed with cheese a classic fusion of Punjabi and Mughlai cuisine, Delicately flavoured with Pistachios, almond, Chunky tomatoes with a  touch of roasted Crushed fenugreek. Cooked in rich Makhmali butter gravy.

Chicken cooked with onions, tomatoes, home made yogurt sauce, ground almonds, tender coconut milk that adds a wonderful flavour and texture and garnished with coriander. It’s RICH ALL THE WAY

An exotic Chicken dish using red chill, garlic, capsicum, tomatoes and of course  ONIONS the Heritage way.

Chicken cooked dry with special onion-tomato Masala.

Unique change in Conventional style of preparing Murgh Makkhan wala with a Heritage touch

Barbequed Chunks of chicken cooked in semi dry tomato based gravy.

An aromatic Chicken dish cooked in Kashmiri curry a 20yr old recipe. The beauty of Balti is its simplicity.